from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore LongHorn Steakhouse’s menu featuring signature steaks, Parmesan Crusted Spinach Dip, Wild West Shrimp, and hearty American dishes. Located in Mansfield, MA, enjoy fresh, flavorful meals with great service in a welcoming atmosphere—perfect for dine-in or takeout.
Introducing the Menu at LongHorn Steakhouse
LongHorn Steakhouse offers a hearty, traditional American menu centered on expertly grilled steaks and flavorful bar & grill classics. Starters like the Parmesan Crusted Spinach Dip combine creamy four-cheese richness with a crisp garlic crust, perfect alongside flatbread chips. Their Seasoned Steakhouse Wings bring a crispy, well-spiced bite served with housemade blue cheese and Buffalo sauce, highlighting the robust barbecue heritage. The Wild West Shrimp stands out with handbreaded, crispy shrimp tossing bold Southern flavors into every bite.
Signature steak options, such as the 9oz Flo fillet or ribeye, showcase skilled seasoning and grilling, delivering bold, satisfying flavors with options for tailored doneness. Accompanied by classic sides like asparagus and rich Caesar salad, the menu balances hearty protein with fresh, well-chosen accompaniments. Combined with attentive service and a welcoming ambiance, LongHorn Steakhouse crafts a dependable, flavorful dining experience that consistently draws praise for quality and comfort.
A few dishes from the current card — tap any shot to view larger.
Creamy four cheese spinach dip topped with our signature Parmesan and garlic cheese crust. Served with crispy flatbread chips.
Crispy chicken wings tossed in our signature seasoning, served with housemade blue cheese dressing and Buffalo sauce. Cal
A generous portion of our signature crispy, hand-breaded shrimp tossed with spicy cherry peppers and garlic butter, served with ranch dip.
Fresh and tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce.
Crispy battered onion petals served with zesty dip.
Fresh, roasted mushrooms hand-stuffed with garlic herb cheese, topped with a Parmesan crust and served over a creamy four cheese sauce.
Spicy grilled chicken and cheese tortillas, served with avocado-lime dip.
We were just passing by and decided to try Lunch here. The best decision we made that Friday afternoon . The food was delicious, even took leftovers home. I had their Cesar salad and Salmon, hubby ordered Rib eye and asparagus The ambiance was also great!
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.